Description
Freeze-dried black pepper contains almost no fat, calories, cholesterol or sodium, but it is a tasty and healthy spice. Sprinkle a little pepper on the food, it’s a great choice to flavor your food!
Studies have shown that black pepper increases the work of our digestive tract and helps fight bloating. It also has antioxidant properties, making it another cancer-fighting plant.
Black pepper is perfect for dieters looking for ways to add flavor without adding sodium, fat or calories.
Freeze-dried black pepper provides the most benefits for your health. To maintain the greatest taste, add pepper at the end of baking. It is recommended to season your dishes by grinding the therapeutic duck in a pepper mill directly on the food, but of course it is more convenient to add it as a powder. Keep the pepper powder airtight to preserve the taste.