Freeze-dried corn

Description

Freeze-dried corn is non-GMO and does not contain any additives, preservatives or artificial flavors. Sa special freeze-drying process has evaporated the water and preserved all the nutrients, so our corn remains sweet and crunchy and rehydrates almost instantly when added back into the water. This makes it possible to add freeze-dried corn to salads, for example, by first putting the dry corn kernels in lukewarm water for 10-15 minutes, and then pouring off the excess water. If you want to add corn to your smoothies or cocktails, where it will give your drink a beautiful golden hue, first crush the corn kernels into a powder. It’s even easier if you use freeze-dried corn powder .

Freeze-dried foods save both weight and space when hiking, so you can prepare high-quality hiking meals without prior preparation or a stove. Corn kernels can also be eaten dry, without prior moistening. They taste good and are a healthy snack. Kids love them.

Eating corn is also very beneficial for the body, read more about it here .

The cans in which the freeze-dried corn is bottled are made of recycled plastic. In addition, all cans have an additional freshness membrane under the lid, which always keeps the corn dry and under vacuum. This means that all our products remain as fresh and delicious as possible. After opening the jars, they can be sealed again with a lid, which is convenient to take with you on a trip, hike, picnic, school or office, or put it in a backpack or handbag.

Freeze-dried products can be stored in vacuum packaging and in the dark for at least 15-20 years. Therefore, such products are also used in crisis packages.